Taste
Monthly Recipe
Supplier Feature
Featured Product
Sales
Recommendations
Nutrition & Diet

BY STAFF:

Robert Welch Signature Range
Anne & Zeeshan

Our personal favourite it the Santuko Knife as it’s good for most kitchen jobs. The blade is razor sharp and has scalloped edges so it glides through meat but also more delicate things like mozzarella and tomatoes. It’s really comfortable in the hand, not too heavy, and perfect for chefs or kitchen enthusiasts, like us.

robert welch signature range

£36.00
Robert Welch is a family firm established for over 50 years. The Signature knives feature a full tang which means the metal extends the full length of the handle - adding strength, durability and balance. The handles are moulded precisely on to the tang and robotic technology ensures each matches perfectly to prevent food particles being trapped.  Each knife blade is hardened, tempered and laser tested for the perfect edge.

BY CUSTOMERS:

Monte Enebro
David
I'd never seen this cheese before buying it at Food Inc., it was recommended by the sales person. I was really blown away by it and have now passed the secret on to all my friends. My favourite way to use it is crumbled into a salad but the flavour is really out of this world

monte enebro

£3.25
100 grs
Monte Enebro is handmade in Avila, Spain, by legendary cheesemaker Rafael Baez and his daughter Paloma. The Baezs make their complex goat's milk cheese from pasteurized milk and innoculate the logs with the same mold used to make Roquefort, adding to Monte Enebro's complexity and distinctive appearance. Young Monte Enebro is creamy, lemony and slightly acidic; as it ages, the texture becomes denser and the flavor acquires more intense, pungent finish.

FOOD INC.

Whiteleys

Queensway Bayswater

London W2 4YN

+44 (0) 207 792 6020

Winter Opening Times

Mon-Sat 11:30-20:00

Sun 12:00-18:00

Map